new look, same jelly, real homemade almost like grandma used to make, just with a lot less sugar, made from American beautyberries grown in my garden, without being sprayed of course, processed right here in my kitchen, enjoy!
close

new look, same jelly, real homemade almost like grandma used to make, just with a lot less sugar, made from ... more

it's tame radishy heat is great solo or as the perfect addition to the salad of your liking
close

it's tame radishy heat is great solo or as the perfect addition to the salad of your liking more

You like arugula’s highly distinctive and peppery crunch? Add it to lot's of dishes, simply by sprinkling from a salt shaker! And add fiber, phytochemicals, antioxidants and essential minerals in the process. A cup packed with fresh greens yields about 1 TBSP of powder. For some ideas on how to use, please check out "green powders" in the recipe section
close

You like arugula’s highly distinctive and peppery crunch? Add it to lot's of dishes, simply by sprinkling from a salt ... more

young beets, red and yellow varieties, with maximum golf ball size root, harvested for their tender leaves, a wonderful addition to your raw salads, sauteed or roasted, you will find a plethora of receipts online
close

young beets, red and yellow varieties, with maximum golf ball size root, harvested for their tender leaves, a wonderful addition ... more

a bundle of fresh baby celery

collards are about to give in and get ripped out, it is getting too warm for them a southern favorite, the mild cabbage-like flavor of these tender, blue-green leaves will improve with a light frost, great raw in salads, as stand alone greens or as wrapper for your favorite filling
close

collards are about to give in and get ripped out, it is getting too warm for them a southern favorite, ... more

original homemade Bavarian egg noodles

Besides supplying good amounts of protein, phosphorus, and zinc, beet greens are also a great source of fiber. Packed with antioxidants, they're high in vitamin B6, magnesium, potassium, copper, and manganese, and low in fat and cholesterol. Oh, and they taste great, too. a cup packed with fresh greens yields about 1 TBSP of powder for some ideas on how to use, please check out "green powders" in the recipe section
close

Besides supplying good amounts of protein, phosphorus, and zinc, beet greens are also a great source of fiber. Packed with ... more

Real homemade almost like grandma used to make, just with less sugar. of course made with blackberries from my garden
close

Real homemade almost like grandma used to make, just with less sugar. of course made with blackberries from my garden more

just cooked another batch of real homemade blackberry jelly with organically grown blackberries from my garden
close

just cooked another batch of real homemade blackberry jelly with organically grown blackberries from my garden more

A mix of fresh, young greens, some very familiar, some very exotic, you can eat raw as part of a salad, braise or use in stir frys. Braising Greens can contain kale varietiess, collards, caigua greens, carrot greens, beet greens, sweet potato greens, mustard greens, radish leaves, dandelions, sorrel, bok choi, semposai, other asian greens, Lagos spinach, gongura leaves, arugula and more
close

A mix of fresh, young greens, some very familiar, some very exotic, you can eat raw as part of a ... more

mix of red and green cajenne, they are fairly hot, about 30-50.000 on the scoville scale compared to 5.000 for jalapeno and 100.000 for habanero,
close

mix of red and green cajenne, they are fairly hot, about 30-50.000 on the scoville scale compared to 5.000 for ... more

Carrot tops are herbal, earthy greens that have a slight taste of carrots, loaded with vitamins and minerals. a cup packed with fresh greens yields about 1 TBSP of powder for some ideas on how to use, please check out "green powders" in the recipe section
close

Carrot tops are herbal, earthy greens that have a slight taste of carrots, loaded with vitamins and minerals. a cup ... more

a rarer find than shiitake, chanterelle mushrooms are my mother's go to for a lot of dishes from green beans to scrambled eggs
close

a rarer find than shiitake, chanterelle mushrooms are my mother's go to for a lot of dishes from green beans ... more

red, ripe jalapeño chiles that have been smoked and dried. They can be ground and used in many Mexican and Tex Mex cooking and are typically used in a rich, smokey flavored adobo sauce.
close

red, ripe jalapeño chiles that have been smoked and dried. They can be ground and used in many Mexican and ... more

Cilantro (coriander) leaves have been in use in the preparation of many popular dishes in Asian and East European cuisine since ancient times. When added in combination with other household herbs and spices, it enhances flavor and taste of vegetable, chicken, fish and meat dishes. The herb has also been used in the preparation of soups, and sauces. The popular Mediterranean cilantro pesto uses fresh cilantro, red pepper, garlic cloves, olive oil, pumpkin seeds with few drops of lemon juice, is a great addition to pasta, in sandwiches or as a marinade for fish, poultry, etc., dishes.
close

Cilantro (coriander) leaves have been in use in the preparation of many popular dishes in Asian and East European cuisine ... more

spicy jelly, the way Joey's mama made it back in the day, made from mild and hot peppers grown in my garden, without being sprayed of course, processed right here in my kitchen, enjoy!
close

spicy jelly, the way Joey's mama made it back in the day, made from mild and hot peppers grown in ... more

back home Beinwell, word by word "leg well", has been used topically for treating broken bones, open wounds, bruises and strains, as well as for inflammatory disorders such as arthritis, gout, tendonitis and internally for treating diarrhea. all parts of the comfrey plant are edible, but please use caution and common sense You can see more pictures on my facebook post about comfrey https://www.facebook.com/pg/DuluthCottageKitchen/posts
close

back home Beinwell, word by word "leg well", has been used topically for treating broken bones, open wounds, bruises and ... more

back home Beinwell, word by word "leg well", has been used topically for treating broken bones, open wounds, bruises and strains, as well as for inflammatory disorders such as arthritis, gout, tendonitis and internally for treating diarrhea. all parts of the comfrey plant are edible, but please use caution and common sense You can see more pictures on my facebook post about comfrey https://www.facebook.com/pg/DuluthCottageKitchen/posts
close

back home Beinwell, word by word "leg well", has been used topically for treating broken bones, open wounds, bruises and ... more

with it's characteristic nutty flavour, dark green colour and soft texture corn salad is popularly served as salad greens

fresh as well as dried parsley has many many health benefits and culinary uses
close

fresh as well as dried parsley has many many health benefits and culinary uses more

Daikon is a long white Japanese radish. Compared to other radishes, daikon is milder in flavor and less peppery. When served raw, it’s mild and tangy, with a crisp and juicy texture. When cooked, it has a concentrated sweet flavor similar to cooked turnips. From pickles to salad and soups to simmered dishes.
close

Daikon is a long white Japanese radish. Compared to other radishes, daikon is milder in flavor and less peppery. When ... more

Real homemade almost like grandma used to make, just with less sugar. of course made with dandelion blooms from my garden, if you are interested in the how, I posted that on my facebook page
close

Real homemade almost like grandma used to make, just with less sugar. of course made with dandelion blooms from my ... more

Dandelion is more than just a pesky weed in your lawn or garden; dandelion root and leaves offer rejuvenating health benefits for the body. It has been eaten for thousands of years as food and medicine to help treat anemia, scurvy, skin problems, blood disorders, and depression. btw my dandelion leaves come from my pesticide free garden, not from the dog park ;/
close

Dandelion is more than just a pesky weed in your lawn or garden; dandelion root and leaves offer rejuvenating health ... more

Diced, raw oyster mushrooms from my logs, dehydrated right away. For most dishes, oyster mushrooms don't need to be soaked before use. Just add them right to your recipe and they should soak up all the liquid they need within a couple of minutes. If you presoak in warm water, use mushrooms and the soaking liquid in soups, sautées, sauces, stir-frys or in any dish calling for fresh mushrooms.
close

Diced, raw oyster mushrooms from my logs, dehydrated right away. For most dishes, oyster mushrooms don't need to be soaked ... more