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Once you've finished shopping, click the checkout link in your shopping cart (located at the upper left side of this page, below this help area).
welcome to my little market
“the payment platform” attached to locallygrown, Stripe, acted up badly
please DO NOT ORDER thru this site
please give me a buzz via text and I will tell you what I do have on hand, I do not maintain current availabilities here but have a list pinned to the top of my fachbookpage https://www.facebook.com/DuluthCottageKitchen – deal?
thank you
for greens, please order at least the evening before you want to pick up, so I can harvest when plants are not in heat stress and your greens will stay fresh longer
thank you
Welcome, guest! Feel free to browse, but you must have an account before you can place an order. Would you like to log yourself in? Or would you prefer to create an account?
Featured Products
American Beautyberry Jelly
Price: $6.00
( 8oz jar )
arugula
Price: $3.00
( 4oz )
Bavarian Spätzle
Price: $3.00
( 1 pouch, 2 cups fresh )
Comfrey
Price: $3.00
( 1 bundle )
corn salad
Price: $3.00
( 2oz )
Lemonbalm Jelly
Price: $6.00
( 8oz jar )
Plum Jelly
Price: $6.00
( 8oz jar )
pumpkin chunks
Price: $3.00
( a chunk )
Raspberry Jam
Price: $6.00
( 8oz jar )
stinging nettle
Price: $3.00
( a quart, loosely packed )
Sunchokes
Price: $3.00
( 12oz )
suppengemuese-powder
Price: $2.50
( 1 pouch )
Order History
Your Last Ten Orders
You can find your entire order history in the "Your Account" section.
Click on an order to see the items you ordered shown here.
All Products
American Beautyberry JellyGrower: Duluth Cottage Kitchen
Price: $6.00 ( 8oz jar )Available (Exact): 4
new look, same jelly, real homemade almost like grandma used to make, just with a lot less sugar, made from American beautyberries grown in my garden, without being sprayed of course, processed right here in my kitchen, enjoy!
close new look, same jelly, real homemade almost like grandma used to make, just with a lot less sugar, made from ...
more
arugulaGrower: Duluth Cottage Kitchen
Price: $3.00 ( 4oz )Available (Exact): 2
it's tame radishy heat is great solo or as the perfect addition to the salad of your liking
close it's tame radishy heat is great solo or as the perfect addition to the salad of your liking
more
Arugula PowderGrower: Duluth Cottage Kitchen
Price: $2.50 ( 1 pouch )Available (Estimated): 6
You like arugula’s highly distinctive and peppery crunch? Add it to lot's of dishes, simply by sprinkling from a salt shaker!
And add fiber, phytochemicals, antioxidants and essential minerals in the process.
A cup packed with fresh greens yields about 1 TBSP of powder.
For some ideas on how to use, please check out "green powders" in the recipe section
close You like arugula’s highly distinctive and peppery crunch? Add it to lot's of dishes, simply by sprinkling from a salt ...
more
baby beets with greensGrower: Duluth Cottage Kitchen
Price: $2.50 ( 8oz )Available (Estimated): 3
young beets, red and yellow varieties, with maximum golf ball size root, harvested for their tender leaves, a wonderful addition to your raw salads, sauteed or roasted, you will find a plethora of receipts online
close young beets, red and yellow varieties, with maximum golf ball size root, harvested for their tender leaves, a wonderful addition ...
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baby celeryGrower: Duluth Cottage Kitchen
Price: $2.00 ( bundle )Available (Exact): 5
a bundle of fresh baby celery
baby collard greensGrower: Duluth Cottage Kitchen
Price: $3.00 ( 8oz )Available (Estimated): 3
collards are about to give in and get ripped out, it is getting too warm for them
a southern favorite, the mild cabbage-like flavor of these tender, blue-green leaves will improve with a light frost, great raw in salads, as stand alone greens or as wrapper for your favorite filling
close collards are about to give in and get ripped out, it is getting too warm for them a southern favorite, ...
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Bavarian SpätzleGrower: Duluth Cottage Kitchen
Price: $3.00 ( 1 pouch, 2 cups fresh )Available (Exact): 5
original homemade Bavarian egg noodles
Beet Greens PowderGrower: Duluth Cottage Kitchen
Price: $2.50 ( 1 pouch )Available (Estimated): 4
Besides supplying good amounts of protein, phosphorus, and zinc, beet greens are also a great source of fiber. Packed with antioxidants, they're high in vitamin B6, magnesium, potassium, copper, and manganese, and low in fat and cholesterol. Oh, and they taste great, too.
a cup packed with fresh greens yields about 1 TBSP of powder
for some ideas on how to use, please check out "green powders" in the recipe section
close Besides supplying good amounts of protein, phosphorus, and zinc, beet greens are also a great source of fiber. Packed with ...
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Blackberry JamGrower: Duluth Cottage Kitchen
Price: $6.00 ( 8oz jar )Available (Exact): 2
Real homemade almost like grandma used to make, just with less sugar.
of course made with blackberries from my garden
close Real homemade almost like grandma used to make, just with less sugar. of course made with blackberries from my garden
more
Blackberry JellyGrower: Duluth Cottage Kitchen
Price: $6.00 ( 8oz jar )Available (Exact): 12
just cooked another batch of real homemade blackberry jelly with organically grown blackberries from my garden
close just cooked another batch of real homemade blackberry jelly with organically grown blackberries from my garden
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Braising GreensGrower: Duluth Cottage Kitchen
Price: $3.00 ( 6oz )Available (Exact): 2
A mix of fresh, young greens, some very familiar, some very exotic, you can eat raw as part of a salad, braise or use in stir frys.
Braising Greens can contain kale varietiess, collards, caigua greens, carrot greens, beet greens, sweet potato greens, mustard greens, radish leaves, dandelions, sorrel, bok choi, semposai, other asian greens, Lagos spinach, gongura leaves, arugula and more
close A mix of fresh, young greens, some very familiar, some very exotic, you can eat raw as part of a ...
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cajenne peppersGrower: Duluth Cottage Kitchen
Price: $5.00 ( 8oz )Available (Exact): 3
mix of red and green cajenne, they are fairly hot, about 30-50.000 on the scoville scale compared to 5.000 for jalapeno and 100.000 for habanero,
close mix of red and green cajenne, they are fairly hot, about 30-50.000 on the scoville scale compared to 5.000 for ...
more
Carrot Greens PowderGrower: Duluth Cottage Kitchen
Price: $2.50 ( 1 pouch )Available (Estimated): 5
Carrot tops are herbal, earthy greens that have a slight taste of carrots, loaded with vitamins and minerals.
a cup packed with fresh greens yields about 1 TBSP of powder
for some ideas on how to use, please check out "green powders" in the recipe section
close Carrot tops are herbal, earthy greens that have a slight taste of carrots, loaded with vitamins and minerals. a cup ...
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chanterelle mushrooms, groundGrower: Duluth Cottage Kitchen
Price: $3.00 ( 1 pouch )Available (Estimated): 1
a rarer find than shiitake, chanterelle mushrooms are my mother's go to for a lot of dishes from green beans to scrambled eggs
close a rarer find than shiitake, chanterelle mushrooms are my mother's go to for a lot of dishes from green beans ...
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chipotle peppersGrower: Duluth Cottage Kitchen
Price: $3.50 ( 1 pouch 6 peppers )Available (Estimated): 7
red, ripe jalapeño chiles that have been smoked and dried. They can be ground and used in many Mexican and Tex Mex cooking and are typically used in a rich, smokey flavored adobo sauce.
close red, ripe jalapeño chiles that have been smoked and dried. They can be ground and used in many Mexican and ...
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cilantroGrower: Duluth Cottage Kitchen
Price: $3.00 ( bundle )Available (Exact): 2
Cilantro (coriander) leaves have been in use in the preparation of many popular dishes in Asian and East European cuisine since ancient times. When added in combination with other household herbs and spices, it enhances flavor and taste of vegetable, chicken, fish and meat dishes.
The herb has also been used in the preparation of soups, and sauces. The popular Mediterranean cilantro pesto uses fresh cilantro, red pepper, garlic cloves, olive oil, pumpkin seeds with few drops of lemon juice, is a great addition to pasta, in sandwiches or as a marinade for fish, poultry, etc., dishes.
close Cilantro (coriander) leaves have been in use in the preparation of many popular dishes in Asian and East European cuisine ...
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classic hot pepper jellyGrower: Duluth Cottage Kitchen
Price: $6.00 ( 8oz jar )Available (Exact): 3
spicy jelly, the way Joey's mama made it back in the day, made from mild and hot peppers grown in my garden, without being sprayed of course, processed right here in my kitchen, enjoy!
close spicy jelly, the way Joey's mama made it back in the day, made from mild and hot peppers grown in ...
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ComfreyGrower: Duluth Cottage Kitchen
Price: $3.00 ( 1 bundle )Available (Exact): 3
back home Beinwell, word by word "leg well", has been used topically for treating broken bones, open wounds, bruises and strains, as well as for inflammatory disorders such as arthritis, gout, tendonitis
and internally for treating diarrhea.
all parts of the comfrey plant are edible, but please use caution and common sense
You can see more pictures on my facebook post about comfrey
https://www.facebook.com/pg/DuluthCottageKitchen/posts
close back home Beinwell, word by word "leg well", has been used topically for treating broken bones, open wounds, bruises and ...
more
Comfrey powderGrower: Duluth Cottage Kitchen
Price: $3.00 ( 1 pouch )Available (Exact): 10
back home Beinwell, word by word "leg well", has been used topically for treating broken bones, open wounds, bruises and strains, as well as for inflammatory disorders such as arthritis, gout, tendonitis
and internally for treating diarrhea.
all parts of the comfrey plant are edible, but please use caution and common sense
You can see more pictures on my facebook post about comfrey
https://www.facebook.com/pg/DuluthCottageKitchen/posts
close back home Beinwell, word by word "leg well", has been used topically for treating broken bones, open wounds, bruises and ...
more
corn saladGrower: Duluth Cottage Kitchen
Price: $3.00 ( 2oz )Available (Exact): 1
with it's characteristic nutty flavour, dark green colour and soft texture corn salad is popularly served as salad greens
curley parsley, driedGrower: Duluth Cottage Kitchen
Price: $3.00 ( 1 pouch )Available (Estimated): 4
fresh as well as dried parsley has many many health benefits and culinary uses
close fresh as well as dried parsley has many many health benefits and culinary uses
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daikon radishGrower: Duluth Cottage Kitchen
Price: $2.50 ( 1 pc )Available (Exact): 1
Daikon is a long white Japanese radish. Compared to other radishes, daikon is milder in flavor and less peppery. When served raw, it’s mild and tangy, with a crisp and juicy texture. When cooked, it has a concentrated sweet flavor similar to cooked turnips. From pickles to salad and soups to simmered dishes.
close Daikon is a long white Japanese radish. Compared to other radishes, daikon is milder in flavor and less peppery. When ...
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Dandelion JellyGrower: Duluth Cottage Kitchen
Price: $7.00 ( 8oz jar )Available (Exact): 1
Real homemade almost like grandma used to make, just with less sugar.
of course made with dandelion blooms from my garden, if you are interested in the how, I posted that on my facebook page
close Real homemade almost like grandma used to make, just with less sugar. of course made with dandelion blooms from my ...
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dandelion leavesGrower: Duluth Cottage Kitchen
Price: $3.00 ( 3oz )Available (Estimated): 2
Dandelion is more than just a pesky weed in your lawn or garden; dandelion root and leaves offer rejuvenating health benefits for the body. It has been eaten for thousands of years as food and medicine to help treat anemia, scurvy, skin problems, blood disorders, and depression. btw my dandelion leaves come from my pesticide free garden, not from the dog park ;/
close Dandelion is more than just a pesky weed in your lawn or garden; dandelion root and leaves offer rejuvenating health ...
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dehydrated oyster mushroomsGrower: Duluth Cottage Kitchen
Price: $3.50 ( 1 pouch )Available (Estimated): 2
Diced, raw oyster mushrooms from my logs, dehydrated right away. For most dishes, oyster mushrooms don't need to be soaked before use. Just add them right to your recipe and they should soak up all the liquid they need within a couple of minutes. If you presoak in warm water, use mushrooms and the soaking liquid in soups, sautées, sauces, stir-frys or in any dish calling for fresh mushrooms.
close Diced, raw oyster mushrooms from my logs, dehydrated right away. For most dishes, oyster mushrooms don't need to be soaked ...
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